Montage Italian Grill
Chef's Soup of the Day 5
Using unique and traditional recipes, freshly prepared daily from scratch
French Onion Au Gratin 7
A time honored classic, laced with imported sherry and served by the crock
Eggplant French Fries 9
Crispy, breaded eggplant sticks tossed with garlic and romano, served with sides of our tomato sauce and ranch dressing for dipping
Calamari Fritte 10
Lightly breaded tender calamari flash fried and tossed with a spicy lemon-sriracha sauce
Classic Shrimp Cocktail 13
Plump shrimp poached in shrimp stock and served with zippy cocktail sauce
Crispy Fried Ravioli 10
Breaded cheese raviolis, fried golden brown, served with tomato sauce for dipping. These have a surprising little kick to them!
Garlic Pizza 10
An artisan crust dressed with olive oil, fresh garlic, roasted tomatoes and three italian cheeses baked until bubbly
Specialty Salads and Amazing Burgers
Italian Grill Chicken Salad 13
Fresh mixed greens, grape tomatoes, yellow bell pepper,and crumbled gorgonzola, topped with grilled strips of Italian marinated chicken breast and served with our exclusive honey mustard vinaigrette
Bellavista Salad 13
Mixed greens, banana peppers, ripe olives, grape tomatoes and shaved parmesan cheese with our house Italian dressing and topped with grilled chicken breast, or substitute sautéed shrimp for an additional $2.00
Meatball Melt 14
House made meatballs and our slow cooked tomato sauce baked with italian cheeses on a soft flatbread, served with extra sauce on the side and your choice of french fries or sweet potato fries
Buffalo Chicken Melt 14
Crispy chicken tenders tossed in our house wing sauce, baked with italian cheeses on a soft flat bread and finished with banana peppers, creamy gorgonzola dressing on the side and your choice of french fries or sweet potato fries
Bravo Burger 15
A house specialty, you'll be cheering for this one! Angus beef seasoned and grilled to perfection, topped with roasted red peppers and melted fontina cheese on a toasted roll with lettuce, tomato, red onion and dijon mayo, served with french fries or sweet potato fries
Tuscan Burger 15
This burger is worth traveling for! Angus beef grilled to your liking, topped with sautéed mushrooms, melted gorgonzola cheese, lettuce, tomato, red onion, mayo and a splash of our Italian dressing on a toasted roll, served with french fries or sweet potato fries
Pasta and Meatballs 18
Thin spaghetti complemented with our chef's hand made meatballs and slow cooked tomato sauce, served with garlic bread. The best little-italian-lady, made-from-scratch sauce recipe you'll have anywhere
Crumb Topped Cod 19
A north Atlantic cod fillet, topped with cracker crumbs and baked in a seasoned butter sauce, served with chef's vegetable blend. Oh my Cod it's good!
Pasta Giardino 18
Broccoli, peppers, onions, roasted tomatoes, and mushrooms, sautéed in olive oil with garlic and basil, splashed with white wine and tossed with farfalle pasta and asiago cheese. Gluten free penne pasta is available
Ravioli Bolognese 20
Extra large ravioli stuffed with a creamy blend of four italian cheeses and finished with our chef's veal bolognese sauce. Mangia, this one will fill you up!
Balsamic Glazed Salmon 22
A broiled fillet of Atlantic Salmon, finished with balsamic glaze, served with chef's vegetable blend
Shrimp and Chicken Trentino 25
Sautéed shrimp and grilled chicken tossed in a roasted garlic and white wine alfredo sauce, served over thin spaghetti and finished with crumbled bacon. Even with shrimp and chicken, bacon makes everything even better!
Italian Steak and Peppers (When Available)
Tenderloin tips sautéed with red and yellow peppers in a luscious au jus, served with pasta: Founder "Papa Joe" Franzese's (1914-2009) Favorite Dish!
Eggplant Involtini 18
Lightly breaded eggplant cutlets wrapped around a creamy ricotta and parmesan filling, finished with our house made tomato sauce and served with pasta on the side. A long time favorite, found here first!
Chicken Lorenzo 20
A local favorite! Grilled chicken breast, sautéed mushrooms and roasted red peppers tossed in gorgonzola cream sauce, served over farfalle pasta
N Y Strip Steak 36
Choice, center cut, Angus steak grilled to your liking finished with our garlic-chive butter, served with pasta. Can't get any better than steak and spaghetti!
All Dinner Entrées include a garden salad with our exclusive house made dressings and warm dinner rolls with whipped garlic butter. You may choose a HOUSE salad that has shaved parmesan cheese and red wine italian dressing, or select a dressing of your choice, honey mustard vinaigrette, buttermilk ranch, low fat raspberry, creamy gorgonzola (.75) and toasted walnut and gorgonzola vinaigrette (.75)